"Pork chops are served with a really tasty Italian-style tomato and pepperoni sauce. A sprinkling of cashews is an innovative touch, and a few basil leaves for garnish make it all as lovely as it is delicious!"
"Layers of boiled chicken, a creamy soup mixture with red bell pepper, diced tomatoes and green chile peppers and flour tortillas are covered with shredded cheese and baked. Tex-Mex at its best! There are several versions of this, but this is my own rendition. One of my family's favorite meals."
"This recipe is fun, easy, and a real crowd pleaser at the family dinner table. This recipe is very forgiving, and can be used for any kind of ribs. All measurements can be altered to change taste and yield results."
"This is the traditional New Year's Day meal I learned from my husband, whose family originated in central Pennsylvania. It's wonderful, especially served with mashed potatoes and applesauce."
"Chicken is seasoned with ginger and curry powder before being stir-fried and then boiled in a soy sauce-based sauce in this version of a classic Chinese dish."
"This is a quick and tasty sweet and sour dish. Tofu is stir fried with zucchini and red bell pepper, then simmered in a coconut curry sauce, and finished off with chopped fresh basil."
"I usually keep frozen burritos stocked in my freezer just for this recipe. It's so quick and easy, and tastes delicious. Can be served with tortilla chips and a salad. Or double the sauce, and serve over rice."
"What a wonderful taste surprise. Ground beef is mixed with lemon grass, chili paste, shallots and peanuts, and then formed into thick patties, and grilled. Just before serving they 're sprinkled with fresh lime juice. Makes four generous servings."
"Potatoes, peas, salami, Swiss cheese and sweet gherkins are coated in French dressing, piled atop a lettuce bed and topped with hard cooked eggs and anchovies in this distinctive dish."
No comments:
Post a Comment