 | Slow Cooker Red Braised Pork Ribs Feb 17th 2014, 18:55 "Red braising" is a classic Chinese technique of slowly cooking meat in a flavorful stock rich with soy sauce, which makes the braising liquid reddish. Since it's already a slow cooking method, I've adapted it to the crock pot. This is a SMALL recipe, enough for two people. It WILL NOT scale up well - larger quantities will not need as much liquid as this would produce. | Rating: 0 Created: Feb 17, 2014 6:55:10 PM |
| | Baked Mozzarella Chicken Rolls Feb 17th 2014, 18:48 I came across this recipe and tried it out. I didn't know how my kids and DH would like it..... THEY LOVED IT!!!!! Super yum! | Rating: 0 Created: Feb 17, 2014 6:48:32 PM |
| | Paleo Pumpkin Spice Cookies Feb 17th 2014, 18:34 From : http://www.primalpalate.com/recipe/pumpkin-spice-cookies/ | Rating: 0 Created: Feb 17, 2014 6:34:51 PM |
| | Butterfinger Fruit Dip Feb 17th 2014, 18:05 I got this recipe off of Buns in my Oven's website. Sounds wonderful! | Rating: 0 Created: Feb 17, 2014 6:05:18 PM |
| | Mayonnaise Chicken Feb 17th 2014, 18:03 This is a recipe my grandmother used to make for us all the time. I'm talking about in the late 1950's and early 1960's. I remember how good it was either hot or cold. Hope you'll try it and see! | Rating: 0 Created: Feb 17, 2014 6:03:50 PM |
| | Bensons Deep Dark Chocolate Cake Feb 17th 2014, 18:03 This recipe was from Bon Apetit Magazine years ago featuring the famous chocolate cake served in New York's Benson's Steak House. It is a substantial cake made in a bundt pan and is deep with chocolate flavour. | Rating: 0 Created: Feb 17, 2014 6:03:04 PM |
| | Choc Chip Protein Pancakes Feb 17th 2014, 18:02 High Protein pancakes, gluten free and high fiber!  | Rating: 0 Created: Feb 17, 2014 6:02:51 PM |
| | Chile Jam Chicken Feb 17th 2014, 18:02 An easy and delicious chicken recipe. The chile jam adds spice and sweetness to the chicken. This recipe comes from Daphne Oz. She serves it with caramelized sweet potatoes and peaches. I will post that recipe, too. It's a great combination, but I love the chicken recipe alone, too! This recipe serves two (2 thighs per person),but you can easily increase the amounts. | Rating: 0 Created: Feb 17, 2014 6:02:34 PM |
| | Crock Pot Italian Beef Feb 17th 2014, 18:02 Easy to put together, delicious in a dish or on a sandwich, it's hard to find meals this good for so little effort. My grandparents gave me this recipe when I moved out on my own, as part of a binder full of my favorite meals, and now it's often requested by by husband and son. | Rating: 0 Created: Feb 17, 2014 6:02:14 PM |
| | Light & Lovely Quiche Lorraine Feb 17th 2014, 18:02 A lightened crust-less version that doesn't taste light at all. Inspired by the Blender Quiche and Quiche Lorraine recipes here at Food.com. I omit any extra salt since the cheese and bacon have plenty but it can be added to taste if you prefer. I was amazed at how well the bisquick worked out in place of a crust. | Rating: 0 Created: Feb 17, 2014 6:02:04 PM |
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