Savory Pies: Quick Cheeseburger Pie Jun 3rd 2013, 00:00 4.24 / 5 Stars | 129 Reviews by Krystel "Pie dough takes the place of the bun in this nifty recipe. First, the dough is patted into the pie tin. The savory filling is a mix of ground beef, onion, garlic, cheese, milk, pickle juice, and a bit of flour. The pie is then baked in a hot oven and more cheese is sprinkled over the top as it bakes." View Complete Recipe Details and Reviews | Roasts: Grilled Tuna Roast Jun 3rd 2013, 00:00 4 / 5 Stars | 2 Reviews by Cynthia Russell "This recipe is especially good for those who are afraid to put fish on the grill, thinking that it will stick to it or not be sturdy enough to be cooked this way. That is not the case of tuna. The fact that you cook it as a roast, without slicing it into steaks, ensures the tenderness and moisture inside the meat. Its simply delicious! It goes great with a fresh greens salad with balsamic vinaigrette." View Complete Recipe Details and Reviews | |
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