Burgers: Brandi's Best Burgers Jun 14th 2013, 00:00 4.19 / 5 Stars | 30 Reviews by BRANDI9 "These burgers are definitely crowd pleasers! Perfect for family get-togethers and summer cookouts. They are complimented nicely by baked beans and potato salad. Serve between sesame seed or whole wheat buns and, if desired, plenty of lettuce, tomato, onion and pickles. I also like to use Hickory flavored wood chips when I BBQ to add additional flavor to the meat. If you use wood chips, soak them in water for about an hour, then spread them over the hot coals just before grilling." View Complete Recipe Details and Reviews | Main Dish Seafood: Lobster Creole Jun 14th 2013, 00:00 3.88 / 5 Stars | 8 Reviews by Jennifer "A Spanish-style Creole dish made with lobster, shrimp, and peas, simmered in a 'sofrito', which consists of onion, green pepper, garlic, tomatoes, and parsley, chopped to a salsa like consistency." View Complete Recipe Details and Reviews | |
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