Meatloaf: Classic Meatloaf Aug 11th 2013, 00:00 4.32 / 5 Stars | 69 Reviews by Chef John "The secrets to this meatloaf are fresh, very finely diced vegetables that give it moisture and flavor -- and a light touch in mixing together the ingredients. This hearty meatloaf is the perfect meal for cool fall and winter evenings, served with mashed potatoes and simple mushroom gravy." View Complete Recipe Details and Reviews | Savory Pies: Luscious Chicken Pot Pie Aug 11th 2013, 00:00 4.59 / 5 Stars | 152 Reviews by Michael "This quick-fix pot pie can be whipped up in minutes and tastes like you spent hours in the kitchen. Cooked, diced chicken breasts are combined with condensed cream of chicken soup and mixed veggies. Pour into a prepared pie shell, cover with a round of pastry, and bake. Makes eight generous servings." View Complete Recipe Details and Reviews | Deep Fried Main Dishes: Crispy Deep Fried Bacon Aug 11th 2013, 00:00 4 / 5 Stars | 7 Reviews by Yolanda "Battered and fried bacon that is even better after cooking in the oven for 7 minutes. My husband and I saw the idea of fried bacon on the travel channel where they just battered and fried it and we decided to make it. It was so good. But then we cooked in the oven and it was even better. Serve with white gravy and it is a heart attack waiting to happen but tastes so good!" View Complete Recipe Details and Reviews | |
No comments:
Post a Comment