Tuesday, 6 May 2014

Review Food.com: Recipes 05-06-2014

Food.com: Recipes
The Food.com Recipes 
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Confetti Quesadillas
May 5th 2014, 15:43

These are so colorful and tasty! From our local newspaper.

Rating: 0
Created: May 5, 2014 4:43:02 PM

Baked Mexican Pie
May 5th 2014, 15:42

From Recipe.com

Rating: 0
Created: May 5, 2014 4:42:40 PM

Meatball-Tortellini Soup
May 5th 2014, 15:40

From Food Network light weeknight cooking article

Rating: 0
Created: May 5, 2014 4:40:57 PM

Lentil-Chickpea Burgers With Avocado Yogurt Sauce
May 5th 2014, 15:28

Note: If you are using canned lentils and chickpeas, drain and rinse them well before patting dry. Adapted from "Feast" by Sarah Copeland.

Rating: 0
Created: May 5, 2014 4:28:21 PM

Beet Banana Strawberry Smoothie
May 5th 2014, 15:28

Full of fiber and love

Rating: 0
Created: May 5, 2014 4:28:12 PM

Taco Salad
May 5th 2014, 15:26

Supposedly this is the original version of the renown Taco Salad. No Catalina or Ranch dressing. I've included some substitutions, too. Halve for a smaller group...it makes a LOT. One more thing, do a taste test first, but try adding a little salsa to the dressing. It's delicious.

Rating: 0
Created: May 5, 2014 4:26:52 PM

Cinnamon Roll Waffles
May 5th 2014, 15:26

Great comfort food or for breakfast

Cinnamon Roll Waffles
Rating: 0
Created: May 5, 2014 4:26:14 PM

Andy's Chicken Marsala
May 5th 2014, 15:25

A family favorite

Andy's Chicken Marsala
Rating: 0
Created: May 5, 2014 4:25:53 PM

Tortellini Salad
May 5th 2014, 15:24

Pasta

Tortellini Salad
Rating: 0
Created: May 5, 2014 4:24:48 PM

Strawberry Cream Pie
May 5th 2014, 15:24

I have been making this for so long that I can't remember where I got it. I think it might be in an advertisement for something, but for the life of me I cannot remember for what, nor find the recipe online. At any rate, it's a delicious, light and refreshing pie that has been one of our family favorites for over a quarter of a century!

Strawberry Cream Pie
Rating: 0
Created: May 5, 2014 4:24:17 PM

How to Sprout Brown Rice
May 5th 2014, 15:23

Brown rice is naturally gluten-free, a whole grain, and thought to be one of the "cleanest" starch foods one can eat. Sprouting, on the other hand, can aid in the release of the nutrients in the grain as well as the neutralization of the anti-nutrients in the hull. Sprouting rice is fairly simple and can be done at home with equipment you probably have on hand. Choose any type of whole grain brown rice, from short- to long-grain or even a sweet or sushi-type rice. From culturesforhealth.com.

How to Sprout Brown Rice
Rating: 0
Created: May 5, 2014 4:23:40 PM

Dr. Joel Fuhrman's Szechuan Sesame Stir-Fry
May 5th 2014, 15:23

Give this takeout classic a healthy makeover with help from Dr. Joel Fuhrman.

Dr. Joel Fuhrman's Szechuan Sesame Stir-Fry
Rating: 0
Created: May 5, 2014 4:23:01 PM

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