Savory Pies: Fresh Tomato Pie May 16th 2014, 00:00 4.4 / 5 Stars | 153 Reviews by Britt Terry "This savory layered pie is a great way to use up extra summer tomatoes--and it's delicious warm or cold. Layers of sliced onion and tomato are topped with Parmesan and mozzarella cheeses. The pie is baked until golden brown, and then garnished with chopped fresh herbs." View Complete Recipe Details and Reviews | |
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