| Cucumber and Tofu Salad Jan 16th 2014, 21:33 A light salad or vegan side dish with lots of protein. From"Japanese Vegetarian Cooking", by Leslie Downer. | Rating: 0 Created: Jan 16, 2014 9:33:02 PM |
|  | Pine Cones (Matsukasa) Jan 16th 2014, 20:53 An autumn dish from "Good Food From a Japaqnese Temple". | Rating: 0 Created: Jan 16, 2014 8:53:38 PM |
| | Walnut Date Chocolate Chip Cookies - No Grain Jan 16th 2014, 20:37 I found this on a paleo blog (Stir It Up). I'm not sure what makes something paleo but I think the chocolate chips would disqualify it. I'm trying to give up refined grains and sugar, so I thought I'd try this.  | Rating: 0 Created: Jan 16, 2014 8:37:55 PM |
| | Salt-Grilled Tofu (Shioyaki-Dofu) Jan 16th 2014, 19:20 A centuries-old technique from Kyoto temple cuisine. From "Good Food From a Japanese Temple", by Abbess Soei Yoneda. | Rating: 0 Created: Jan 16, 2014 7:20:35 PM |
| | Ham and Potato Frittata Jan 16th 2014, 19:02 From "The Good Carb Cookbook", posted for safe keeping. | Rating: 0 Created: Jan 16, 2014 7:02:37 PM |
| | Veggie-Cream Cheese Spread Jan 16th 2014, 19:02 From "The Good Carb Cookbook." Posted for safe-keeping. Looks like a fresh alternative to store bought, and something you could tweak depending on your taste in veggies. | Rating: 0 Created: Jan 16, 2014 7:02:26 PM |
| | Brown Pizza Sauce Jan 16th 2014, 19:02 ""I live about 1 hour from my favorite pizza joint so I decided to make my own sauce recipe for the days that I can't have the real thing. (Cause let's face it, NOTHING beats the real thing). After many attempts (10 full batches to be exact) at adjusting my recipe, this is what my taste buds came up with. I hope you will give it a try and enjoy it as much as my family and I do."" | Rating: 0 Created: Jan 16, 2014 7:02:21 PM |
| | Fluffy Cream Cheese Frosting Jan 16th 2014, 19:00 An all-natural frosting containing no nutrient-devoid ingredients. Since organic honey, organic cream, real (pure) vanilla extract, and organic cream cheese can be found in most mainstream grocery stores, it can easily be made without having to go to a specialty grocery store. From http://heavenlyhomemakers.com/cream-cheese-frosting | Rating: 0 Created: Jan 16, 2014 7:00:41 PM |
| | Yummy Mushroom Caps Jan 16th 2014, 19:00 I like this recipe because you can change it up. Its easy to do and a favorite with everyone who tries it. People asked me for the recipe all the time. Make sure you make extra because people will go for seconds and thirds. | Rating: 0 Created: Jan 16, 2014 7:00:27 PM |
| | Ginger Tempura (Shoga No Tempura) Jan 16th 2014, 18:54 Simple and unusual. Ginger acts as an appetizer, freshens the palate, ans also warms the body. Good as an hors d'oeuvre or between the courses of as heavy meal, or served with pumpkin or sweet potato tempura. It would also make an amazing garnish on some dishes. From "Good Food From a Japanese Temple". | Rating: 0 Created: Jan 16, 2014 6:54:59 PM |
| | Zucchini With Sesame-Miso Sauce (Zukini No Goma Ankake) Jan 16th 2014, 18:36 A rich vegetable dish. Other summer squashes, like pattypan or yellow crookneck, can also be used. We do this with grilled, rather than sauteed squashes cut in half lengthwise. Eggplant works nicely this way, too. From "Good Food From a Japanese Temple". | Rating: 0 Created: Jan 16, 2014 6:36:47 PM |
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