Roasts: Souvlaki Jan 22nd 2014, 00:00 4.69 / 5 Stars | 636 Reviews by Abby Benner "Use a very tender cut of pork for this Greek-style grilled entree. Marinate pork, onions and green peppers in an aromatic melange of lemon, olive oil, soy sauce, garlic and oregano. Thread onto skewers and grill." View Complete Recipe Details and Reviews | Ribs: Mom's Stovetop Pork Ribs Jan 22nd 2014, 00:00 4.54 / 5 Stars | 375 Reviews by THELMALU99 "This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like these as much as I always have! Serve with lime wedges, rice and a fresh green salad." View Complete Recipe Details and Reviews | |
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