Review Allrecipes Daily Recipes for Main Dishes 03-13-2014

Allrecipes Daily Recipes for Main Dishes Allrecipes Daily Recipes Daily Feed

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Steaks and Chops: Pork Chops with Sour Cream and Mushroom Sauce Mar 13th 2014, 00:00 4.39 / 5 Stars | 107 Reviews by JerJer "Very easy and delicious. This recipe makes is own gravy and can be served with mashed potatoes or over rice." View Complete Recipe Details and Reviews Deep Fried Main Dishes: Vegan-Friendly Falafel Mar 13th 2014, 00:00 4.72 / 5 Stars | 36 Reviews by Marian "Prepare tasty falafel using dry garbanzo beans and plenty of spices to experience authentic flavor, and make if vegan-free without eggs or breadcrumbs." View Complete Recipe Details and Reviews Meatloaf: Best Ever Meat Loaf Mar 13th 2014, 00:00 4.65 / 5 Stars | 128 Reviews by Matt O "Shredded Cheddar cheese is baked right into this easy meat loaf. Brown sugar, ketchup, and a touch of mustard make a delicious, sweet and tangy crust." View Complete Recipe Details and Reviews Ribs: Baked BBQ Baby Back Ribs Mar 13th 2014, 00:00 4.76 / 5 Stars | 66 Reviews by Chef John "These simple baby back ribs are seasoned with a homemade dry rub, then glazed with barbeque sauce and baked to produce tender, delicious ribs." View Complete Recipe Details and Reviews Meatballs: Bon Appetit's Meatballs Mar 13th 2014, 00:00 4.6 / 5 Stars | 5 Reviews by Buon Appetito "Ground pork, sweet Italian sausage, and ground beef are lightened with broth-moistened Italian bread and seasoned with garlic, Italian parsley, and Romano cheese. They're delicious plain or added to a pot of tomato sauce." View Complete Recipe Details and Reviews Roasts: Pork Tenderloin Diane Mar 13th 2014, 00:00 4.47 / 5 Stars | 148 Reviews by National Pork Board "A classic French pan-sauce made with Worcestershire sauce, Dijon mustard and lemon juice is a delicious way to enjoy sautéed pork tenderloin medallions." View Complete Recipe Details and Reviews Stuffed Main Dishes: Raisin Rice Stuffed Chicken Mar 13th 2014, 00:00 4.35 / 5 Stars | 35 Reviews by Nazi "A spice used in curry compounds, turmeric stands alone in this dish to eloquently both flavor and color raisin, rice and onion stuffing for whole chicken." View Complete Recipe Details and Reviews Stir-Fry: Thai Red Chicken Curry Mar 13th 2014, 00:00 3.87 / 5 Stars | 237 Reviews by THEKNACKEREDCHEF "This is a quick and easy curry stir-fry made with chicken, zucchini, red bell pepper and carrot. Coconut milk and curry paste make an irresistible sauce. No need to go out to eat, as this dish is ready in about 20 minutes!" View Complete Recipe Details and Reviews Curry Main Dishes: Marrakesh Vegetable Curry Mar 13th 2014, 00:00 4.54 / 5 Stars | 288 Reviews by NIBLETS "This curry is full of veggies: sweet potato, eggplant, spinach, zucchini, red and green bell peppers, carrots, and onion. It's mixed with blanched almonds, chickpeas, raisins, and spices. Serve with brown rice or couscous." View Complete Recipe Details and Reviews Tacos, Burritos and Enchiladas: Salsa Chicken Burrito Filling Mar 13th 2014, 00:00 4.47 / 5 Stars | 532 Reviews by JUBEEFISH "Chicken simmered with tomato sauce, salsa and seasonings - a great standard burrito filling." View Complete Recipe Details and Reviews Burgers: Best Burgers Ever Mar 13th 2014, 00:00 4.15 / 5 Stars | 10 Reviews by cooking4two "I made up this mixture on a whim and wow! These are definitely the best hamburgers I've ever had and everyone who's had them says the same. The spices are Indian in origin, but the flavor is deliciously unique!" View Complete Recipe Details and Reviews Quiche: Mexi-Quiche Mar 13th 2014, 00:00 4.5 / 5 Stars | 2 Reviews by chachishoe "Refried beans are layered with chorizo sausage with eggs and Mexican cheese creating a Mexican-inspired quiche perfect for breakfast or brunch." View Complete Recipe Details and Reviews Casseroles: Zippy Shepherd's Pie Mar 13th 2014, 00:00 4.53 / 5 Stars | 215 Reviews by LAURA BELA "Gather the family round with this quick and easy shepherd's pie recipe. The meat mixture can be made ahead and frozen. You can also substitute instant potatoes for the real thing if you're in a hurry. I especially love to use white cheddar in this recipe!" View Complete Recipe Details and Reviews Main Dish Salads: Hot Chicken Salad III Mar 13th 2014, 00:00 4.38 / 5 Stars | 8 Reviews by Evett "This dish is more like a casserole than a salad, but still delicious! It's got mushrooms, celery, rice, and almonds, to name a few. Enjoy." View Complete Recipe Details and Reviews Pizza: Whole Wheat and Honey Pizza Dough Mar 13th 2014, 00:00 4.33 / 5 Stars | 413 Reviews by brookes "Want to make your pizza dough, but don't have time for it to rise? This is a quick and easy recipe for you! Just combine whole wheat flour, yeast, wheat germ, salt and honey, bake, and then top with your favorite toppings." View Complete Recipe Details and Reviews Calzones: Spooky Calzone Snake Mar 13th 2014, 00:00 4.29 / 5 Stars | 30 Reviews by prttimecook "One long calzone, baked in the shape of a snake, can be cut into individual servings after baking. Stuff with your favorite pizza toppings and lots of cheese. " View Complete Recipe Details and Reviews Savory Pies: Simple, Classic Chicken Potpie Mar 13th 2014, 00:00 4.75 / 5 Stars | 98 Reviews by USA WEEKEND Pam Anderson "Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor." View Complete Recipe Details and Reviews Pesto Recipes: Pesto Tuna Salad with Sun-Dried Tomatoes Mar 13th 2014, 00:00 4.45 / 5 Stars | 194 Reviews by DC Girly Girl "Pesto and sun-dried tomatoes make a splash in this excitingly different tuna salad. Serve on bread or lettuce." View Complete Recipe Details and Reviews Sandwiches and Wraps: Beef and Swiss Wrap Mar 13th 2014, 00:00 3.87 / 5 Stars | 14 Reviews by Marty "Roast beef, Neufchatel cheese, tomatoes, and greens are all wrapped up in multi grain wraps for this light and tasty lunch." View Complete Recipe Details and Reviews Main Dish Seafood: Scallop-Topped Portabello Mushrooms Mar 13th 2014, 00:00 4.63 / 5 Stars | 17 Reviews by Angie Gorkoff "This is a nice dish to serve guests for dinner or even at a special lunch. It's extremely presentable and will wow everybody at the table." View Complete Recipe Details and Reviews

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