Casseroles: Lobster Casserole Nov 22nd 2013, 00:00 4.3 / 5 Stars | 30 Reviews by NUBBLE44 "This rich dish, consisting of succulent lobster meat sauteed in butter and seasoned with dry mustard; then baked in heavy cream, is a casserole native to Maine. If desired, you may add 1 to 2 tablespoons of sherry to the mixture. Top with buttered bread crumbs before baking for a nice presentation." View Complete Recipe Details and Reviews | |
No comments:
Post a Comment