Thursday, 21 November 2013

Review Allrecipes Daily Recipes for Main Dishes 11-21-2013

Allrecipes Daily Recipes for Main Dishes
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Steaks and Chops: German Schwenkbraten
Nov 21st 2013, 00:00

German Schwenkbraten

4.59 / 5 Stars | 12 Reviews

by Kimmie

"Pork steaks are marinated for a full day before grilling in this traditional German recipe. For another traditional touch, pour some beer over the steaks while grilling. Don't forget to shout, 'Prosit!'"

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Calzones: BBQ Chicken Calzones
Nov 21st 2013, 00:00

BBQ Chicken Calzones

4.43 / 5 Stars | 265 Reviews

by TUMMY13

"If you like BBQ Chicken Pizza, you'll like this easy-to-make calzone version!"

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Meatloaf: Mexican Meatloaf
Nov 21st 2013, 00:00

Mexican Meatloaf

3.97 / 5 Stars | 30 Reviews

by JULIE COWEN

"Ground beef spiced with taco seasoning is layered with Mexican-style ingredients and rolled into an exciting loaf."

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Main Dish Seafood: Easy Tuna Casserole
Nov 21st 2013, 00:00

Easy Tuna Casserole

4.28 / 5 Stars | 927 Reviews

by LMCDEVIT

"Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole that I learned from my roommate. It's great as leftovers, too."

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Roasts: Slow Cooker Teriyaki Pork Tenderloin
Nov 21st 2013, 00:00

Slow Cooker Teriyaki Pork Tenderloin

4.48 / 5 Stars | 221 Reviews

by StayHomeCook

"This sweet and spicy tenderloin recipe is super easy! Make it as spicy as you like by adding more or different types of chili peppers."

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Stuffed Main Dishes: Laura's Stuffed Burgers with Zinfandel Sauce
Nov 21st 2013, 00:00

Laura's Stuffed Burgers with Zinfandel Sauce

3 / 5 Stars | 1 Review

by MATERIALGIRL

"These burgers are bursting with flavor! Seasoned meat stuffed with fontina and bacon topped with Gorgonzola and a red Zinfandel mushroom sauce! Make sure you're hungry, these burgers are very filling!"

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Stir-Fry: Rainbow Stir-Fry
Nov 21st 2013, 00:00

Rainbow Stir-Fry

4.25 / 5 Stars | 6 Reviews

by Sarah Caron

"Purple cauliflower, bell peppers, beef, and oranges are stir fried together with teriyaki sauce. This recipe comes from my food blog, Cucina Bella. I had an abundance of oranges and wanted to try them out in an exotic stir-fry. It turned out great!"

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Pesto Recipes: Pesto Pepper Tortellini
Nov 21st 2013, 00:00

Pesto Pepper Tortellini

3.86 / 5 Stars | 16 Reviews

by Julie

"Try this creamy, basil-infused dish for two. Strips of sweet red pepper are sauteed with garlic, cooked with cream and enriched with walnuts, basil and onion. Serve warm over cheese tortellini."

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Main Dish Salads: Patty's Pasta Salad
Nov 21st 2013, 00:00

Patty's Pasta Salad

4.52 / 5 Stars | 43 Reviews

by Patty H.

"This is a hearty salad that everyone will love and fill their plates with seconds. Pepperoni, black and green olives, tomatoes, ham, and lots of mozzarella cheese. Combine all of the above with cooked pasta and a zesty Italian dressing, and you have a meal."

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Tacos, Burritos and Enchiladas: Vegetarian Burrito Casserole
Nov 21st 2013, 00:00

Vegetarian Burrito Casserole

4.54 / 5 Stars | 75 Reviews

by BONF

"Soy burger-style crumbles, tomatoes, rice, vegetarian refried beans, cheese, and taco seasonings all layered on top of flour tortillas and baked. A tasty vegetarian treat that will send even the meat lovers running back for more!"

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Pizza: Vegetable Pizza II
Nov 21st 2013, 00:00

Vegetable Pizza II

4.7 / 5 Stars | 38 Reviews

by kathy

"A delicious appetizer pizza. Choose your own assortment of veggies to top this delicious pizza with."

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Ribs: Simple Beef Short Ribs
Nov 21st 2013, 00:00

Simple Beef Short Ribs

4.42 / 5 Stars | 120 Reviews

by CooperCook

"The basics of this recipe came from my mom, and it was passed down to her from her mother and Oma. I changed it a little, and you can too. You can braise in basically any liquid you want. The short ribs come out so delicious and tender, and there is not an overwhelming sauce to overpower them."

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Casseroles: Meaty Buns Casserole
Nov 21st 2013, 00:00

Meaty Buns Casserole

4.05 / 5 Stars | 15 Reviews

by Megan

"This is a quick and easy supper that is also great for getting rid of leftover hamburger buns or hot dog buns."

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Burgers: Thai Chicken Burgers
Nov 21st 2013, 00:00

Thai Chicken Burgers

4.44 / 5 Stars | 42 Reviews

by CHEFSINGLEDAD

"Perfect for a more exotic barbecue, these Thai-inspired chicken burgers combine ground chicken with sweet, tangy peanut sauce and red curry paste. Barbecue or pan-cook, and serve with coconut-mint mayo on toasted rolls."

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Sandwiches and Wraps: Juicy Deer and Bacon Burgers
Nov 21st 2013, 00:00

Juicy Deer and Bacon Burgers

4.63 / 5 Stars | 11 Reviews

by spicymum79

"Juicy deer burgers seasoned with beer and Worcestershire sauce are topped with bacon. The deer recipe you've been searching for."

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Quiche: Asparagus and Swiss Cheese Quiche
Nov 21st 2013, 00:00

Asparagus and Swiss Cheese Quiche

4.5 / 5 Stars | 3 Reviews

by Graceeh

"Pan-fried asparagus is baked with eggs, cream, and Swiss cheese creating a rich and hearty quiche perfect for any brunch."

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Savory Pies: Reuben Crescent Bake
Nov 21st 2013, 00:00

Reuben Crescent Bake

4.17 / 5 Stars | 5 Reviews

by Patti Barrett

"A pot pie made with refrigerated crescent roll crust has the flavors of a reuben sandwich. It's a great way to use up extra corned beef."

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Deep Fried Main Dishes: Fried Beef Ribs
Nov 21st 2013, 00:00

Fried Beef Ribs

3.75 / 5 Stars | 1 Review

by JOHN MITSCHKE

"This is a great recipe from a member of our cook-off team. Beef ribs are breaded and deep-fried. This would be best in an outdoor deep-fryer."

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Meatballs: Grandma's Applesauce Meatballs
Nov 21st 2013, 00:00

Grandma's Applesauce Meatballs

4.2 / 5 Stars | 7 Reviews

by Pipster

"Adding a little applesauce to a savory meatball dish with gravy is one way to keep the meatballs moist and tasty. You won't taste the applesauce."

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