Main Dish Seafood: Grilled Mahi Mahi Sep 25th 2013, 00:00 4.37 / 5 Stars | 114 Reviews by Helene "This recipe is great either on the grill or in the oven broiler. The tomatoes give it a little bite. My entire family loves it, even my pickiest eater. In the winter I make this dish in my oven or broiler. The amounts I gave are approximate. I use two cans of tomatoes when I want more 'bite,' only one can when I want less. I like a lot of garlic so I generally use a lot." View Complete Recipe Details and Reviews | Stir-Fry: Tofu Peanut Stir-Fry Sep 25th 2013, 00:00 4.1 / 5 Stars | 120 Reviews by Ani "This is absolutely the best way to eat tofu, especially for first timers. The tofu has a slightly crunchy exterior while the inside is nice and soft. I used to make my stir-fry with chicken or beef, but my husband won't have it any other way than tofu now! And my 2 year old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or with steamed rice. Enjoy!" View Complete Recipe Details and Reviews | Savory Pies: Shepherd's Pie II Sep 25th 2013, 00:00 4.14 / 5 Stars | 50 Reviews by Lisa-Michelle Boucher "This is a savory pie with lots of sage, nutmeg and paprika to spice things up. This version of shepherd 's pie is multi-layered with mashed potatoes, peas, corn, ground beef and onion. It 's finished with another layer of mashed potatoes, along with some butter, paprika, salt and pepper." View Complete Recipe Details and Reviews | |
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