Review Allrecipes Daily Recipes for Main Dishes 09-19-2014

Allrecipes Daily Recipes for Main Dishes Allrecipes Daily Recipes Daily Feed

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Roasts: Pork Loin Stuffed with Spinach Sep 19th 2014, 00:00 4.3 / 5 Stars | 86 Reviews by MMCGUINNESS "Pork loin stuffed with spinach, onion, garlic and bread crumbs, basted in a fabulous sweet sauce." View Complete Recipe Details and Reviews Seafood Main Dishes: Easy Baked Tilapia Sep 19th 2014, 00:00 4.48 / 5 Stars | 683 Reviews by F_Gory "Just 35 minutes and six simple ingredients are all you need for this top-rated, flavorful tilapia recipe." View Complete Recipe Details and Reviews Steaks and Chops: Dixie Pork Chops Sep 19th 2014, 00:00 4.34 / 5 Stars | 81 Reviews by Heidi "Tender pork combined with apples and raisins is a family favorite for us! I've substituted dried cranberries for the raisins, and that was so good too! Recipe can be altered if serving more people." View Complete Recipe Details and Reviews Calzones: Slow Cooker Buffalo Chicken Pizza Loaf Sep 19th 2014, 00:00 4.13 / 5 Stars | 7 Reviews by mthb56 "Make a stuffed calzone with a flavor somewhere between pizza and Buffalo chicken right in your slow cooker." View Complete Recipe Details and Reviews Curry Main Dishes: Thai Curry Tofu Sep 19th 2014, 00:00 4.06 / 5 Stars | 192 Reviews by Shelita Findlay "Tofu is fried, then simmered in a curry coconut sauce with cilantro. A delicious light meal that goes great with rice or noodles." View Complete Recipe Details and Reviews Stir-Fry: Sweet and Spicy Stir Fry with Chicken and Broccoli Sep 19th 2014, 00:00 4.41 / 5 Stars | 279 Reviews by amanda1432 "Garlic, crushed red pepper, and chili paste add heat; hoisin sauce and ginger sweeten the deal. Great served over jasmine rice!" View Complete Recipe Details and Reviews Eggplant Parmesan: Healthier Eggplant Parmesan II Sep 19th 2014, 00:00 4.7 / 5 Stars | 22 Reviews by MakeItHealthy "Eggplant slices are dipped in egg whites and whole wheat bread crumbs, then baked instead of fried, creating a healthier version of the traditional dish." View Complete Recipe Details and Reviews Main Dish Salads: Canadian Caesar Salad Sep 19th 2014, 00:00 5 / 5 Stars | 1 Review by aenebe "There's a little added heat in this Canadian twist on traditional Caesar salad, with hot English mustard and a dash of hot pepper sauce." View Complete Recipe Details and Reviews Pasta Main Dishes: Asparagus Lasagna Sep 19th 2014, 00:00 4.4 / 5 Stars | 68 Reviews by Wendy Hansen "This dish has a nice flavor and is fairly easy to make. Ham, asparagus spears, mozzarella and a wonderful garlic and thyme white sauce make this lasagna different than any you have ever tasted." View Complete Recipe Details and Reviews Meatloaf: Meatloaf with Sour Cream Sauce Sep 19th 2014, 00:00 4.29 / 5 Stars | 57 Reviews by TRAVLEE "If your family dislikes tomato based meatloaf like mine does then this is the meatloaf for you! Sour cream and onion dip keeps the meat moist and it is served with a delicious sour cream and mushroom sauce. My family usually adds a bit of Cajun seasoning blend since we Louisianans like our food spicy. This recipe just might change your family's mind about meatloaf!" View Complete Recipe Details and Reviews Burgers: Better Burger Sauce Sep 19th 2014, 00:00 4.32 / 5 Stars | 32 Reviews by big surprise "A super burger sauce made from a zesty blend of mayonnaise and ketchup with sweet relish, chopped hard-cooked egg, green onion, and parsley." View Complete Recipe Details and Reviews Stuffed Main Dishes: Chicken-Stuffed Shells with Sherry Sauce Sep 19th 2014, 00:00 4.4 / 5 Stars | 37 Reviews by LINDA W. "Manicotti shells are stuffed with a chicken, thyme, shiitake and button mushrooms and Gruyere, baked in a sherry butter sauce, topped with Parmesan and served hot." View Complete Recipe Details and Reviews Casseroles: Mexican Lasagna II Sep 19th 2014, 00:00 4.33 / 5 Stars | 173 Reviews by AMYALD "Seasoned ground beef and refried beans layered with cheese and tortillas and baked until hot and bubbly." View Complete Recipe Details and Reviews Ribs: Simple BBQ Ribs Sep 19th 2014, 00:00 4.82 / 5 Stars | 865 Reviews by LLOYD RUSHING "Simply seasoned ribs are boiled, then oven baked in the barbeque sauce of your choice for easy BBQ ribs." View Complete Recipe Details and Reviews Pizza: Portobello Mushroom, Fresh Peppers and Goat Cheese Pizza Sep 19th 2014, 00:00 4.39 / 5 Stars | 51 Reviews by STEPHANIE ROSE "Tons of flavorful ingredients make this pizza unique and delicious. The balsamic vinegar caramelizes and makes a sort of sauce." View Complete Recipe Details and Reviews Deep Fried Main Dishes: Southern Fried Chicken Sep 19th 2014, 00:00 4.51 / 5 Stars | 197 Reviews by Cindy Garrick "A heritage recipe, both simple and reliable: chicken in a batter of salt, pepper, flour and paprika, quickly fried in hot vegetable oil." View Complete Recipe Details and Reviews Savory Pies: Becca's Custom Turkey Shepherd's Pie Sep 19th 2014, 00:00 4.36 / 5 Stars | 35 Reviews by Rebecca Sosa "Hearty and chock-full of veggies, this recipe calls for ground turkey that is sauteed with onion, parsley, thyme, garlic and veggies, all layered in a whole wheat crust with cheese and mashed red potatoes. It makes two 9-inch pies." View Complete Recipe Details and Reviews Quiche: Chef John's Quiche Lorraine Sep 19th 2014, 00:00 4.78 / 5 Stars | 73 Reviews by Chef John "Perfect for brunch or a simple weeknight supper, this quiche Lorraine is rich, cheesy, and custardy." View Complete Recipe Details and Reviews Sandwiches and Wraps: Warm Greek Pita Sandwiches With Turkey and Cucumber-Yogurt Sauce Sep 19th 2014, 00:00 4.42 / 5 Stars | 59 Reviews by USA WEEKEND columnist Pam Anderson "The perfect ending to the holiday turkey is this Greek-inspired sandwich served in a warmed pita. It is filled with lettuce, tomatoes, and turkey, and topped with a homemade cucumber sauce." View Complete Recipe Details and Reviews Meatballs: Margaret's Keftedes (Greek Meatballs) Sep 19th 2014, 00:00 4.32 / 5 Stars | 43 Reviews by Shandeen "This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead." View Complete Recipe Details and Reviews

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