Review Allrecipes Daily Recipes for Main Dishes 09-29-2013

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Steaks and Chops: Paper Salmon Sep 29th 2013, 00:00 4.15 / 5 Stars | 35 Reviews by Karen "A tasty and clean way to bake salmon! Serve in paper with buttered new potatoes. Yummy!" View Complete Recipe Details and Reviews Calzones: Calzone Sep 29th 2013, 00:00 4.71 / 5 Stars | 153 Reviews by D. Adams "Calzone dough for the bread machine gets rolled out and stuffed with pizza sauce, sausage and cheese. Or stuff it with whatever you like." View Complete Recipe Details and Reviews Meatloaf: Cheese Stuffed Turkey Meat Loaf Sep 29th 2013, 00:00 4.24 / 5 Stars | 22 Reviews by Kristen Kelley "Surprise! A layer of gooey cheddar cheese runs through the middle of this tasty turkey meatloaf." View Complete Recipe Details and Reviews Main Dish Seafood: Fish Fillets Italiano Sep 29th 2013, 00:00 4.41 / 5 Stars | 448 Reviews by Bonnie Martin "Cod and haddock fillets work well for this braised dish. An extra easy and quick way to fix a superb tasting fish dish! Serve over rice." View Complete Recipe Details and Reviews Roasts: BBQ NY Strip Sep 29th 2013, 00:00 4.66 / 5 Stars | 155 Reviews by RUSS4433 "A quick and easy way to make a tasty, tender steak on the grill! Marinate for a minimum of 2 hours." View Complete Recipe Details and Reviews Stuffed Main Dishes: Feta Cheese and Bacon Stuffed Breasts Sep 29th 2013, 00:00 4.49 / 5 Stars | 355 Reviews by GILLIANMCLENNAN "Chicken breasts filled with feta cheese and bacon are baked in an herbed lemon oil." View Complete Recipe Details and Reviews Stir-Fry: Chicken O'Neill Sep 29th 2013, 00:00 4.27 / 5 Stars | 34 Reviews by BONNIE Q. "A Cajun stir fry of vegetables and chicken over linguine, with loads of garlic and a nice spicy kick." View Complete Recipe Details and Reviews Pesto Recipes: Ziti with Tomato-Pesto Sauce Sep 29th 2013, 00:00 4.04 / 5 Stars | 17 Reviews by Risa G "Simmer a jar of tomato and basil spaghetti sauce with rich and nutty pesto when you need a quick but luxurious pasta sauce. Serve over hot ziti and top with freshly grated Parmesan cheese." View Complete Recipe Details and Reviews Main Dish Salads: Simple Southwestern Chicken Salad Sep 29th 2013, 00:00 4.27 / 5 Stars | 75 Reviews by Ms. Munchie "Chicken breast with mayo, celery, cilantro and taco seasoning for that Southwestern flair." View Complete Recipe Details and Reviews Tacos, Burritos and Enchiladas: Enchiladas - New Mexico Style Sep 29th 2013, 00:00 4.44 / 5 Stars | 22 Reviews by PIPERCAT99 "These enchiladas are stacked like pancakes, not baked in oven. This is a family recipe handed down two generations. Quick, easy and definitely delicious." View Complete Recipe Details and Reviews Pizza: Summer Olive Pizza Sep 29th 2013, 00:00 4 / 5 Stars | 3 Reviews by juni "This is a very light but strangely filling pizza that I serve mostly at our summer garden parties. It's quite quick to put together for a snack and even a full meal. The sauce is also good with pasta but tastes best on these pizzas." View Complete Recipe Details and Reviews Ribs: Deluxe Garlic Ribs Sep 29th 2013, 00:00 4.57 / 5 Stars | 16 Reviews by HBENDER "Delicious and easy. Takes very little time once the sauce has been put together. You can also prepare sauce in advance, freeze it and use it whenever you want to make ribs." View Complete Recipe Details and Reviews Casseroles: Turkey Enchiladas Sep 29th 2013, 00:00 4.27 / 5 Stars | 102 Reviews by Marta Sanchez "Use canned enchilada sauce to reduce the preparation time in these turkey filled corn tortillas with olives, onions and two cheeses." View Complete Recipe Details and Reviews Burgers: Sun-Dried Tomato and Blue Cheese Burgers Sep 29th 2013, 00:00 4.55 / 5 Stars | 64 Reviews by KitchenKing "These hamburgers combine ground beef with sun-dried tomatoes, blue cheese, Worcestershire sauce, and dry mustard. These are best on the grill for great flavor." View Complete Recipe Details and Reviews Sandwiches and Wraps: Traditional Indiana Breaded Tenderloin Sandwich Sep 29th 2013, 00:00 4.85 / 5 Stars | 39 Reviews by Kathi Richards Smith "If you're in Indiana, if you're from Indiana and wish you were back home, or if you're rooting for Indiana in the Big Game, you'll want to grab one of these breaded, fried pork tenderloin sandwiches." View Complete Recipe Details and Reviews Quiche: Corn Tortilla Quiche Sep 29th 2013, 00:00 4.67 / 5 Stars | 9 Reviews by Corinne Villa "Perfect for breakfast, lunch, or dinner, the crispy tortilla crust makes this tasty quiche a snap to prepare." View Complete Recipe Details and Reviews Savory Pies: Steak and Kidney Pie II Sep 29th 2013, 00:00 4.56 / 5 Stars | 6 Reviews by lorrie sterling "Cubes of beef kidney and steak are roasted with onions, potatoes and seasonings until tender. Flour is added and the meat is cooked a bit longer until all the juices have thickened with the flour. This savory mixture is turned into a 3-quart casserole, topped with a round of pastry and baked in the oven for 30 minutes." View Complete Recipe Details and Reviews Deep Fried Main Dishes: Millie Pasquinelli's Fried Chicken Sep 29th 2013, 00:00 4.67 / 5 Stars | 136 Reviews by SUE PASQUINELLI "Dredged with seasoned flour, chicken pieces are dipped in beaten egg then tossed again in the flour to ensure a deliciously crispy, juicy fried chicken." View Complete Recipe Details and Reviews Meatballs: Margaret's Keftedes (Greek Meatballs) Sep 29th 2013, 00:00 4.31 / 5 Stars | 40 Reviews by Shandeen "This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead." View Complete Recipe Details and Reviews

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