Ribs: Mom's Stovetop Pork Ribs Sep 22nd 2014, 00:00 4.55 / 5 Stars | 382 Reviews by THELMALU99 "This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like these as much as I always have! Serve with lime wedges, rice and a fresh green salad." View Complete Recipe Details and Reviews | Quiche: Spinach Quiche Sep 22nd 2014, 00:00 4.71 / 5 Stars | 1478 Reviews by Bailey "This savory deep-dish pie features herbed feta cheese that melts and mingles in every bite. The cheese is sauteed and mixed with spinach, mushrooms, Cheddar cheese and lots of garlic. This mixture is then combined with milk and eggs, and poured into a prepared crust. A bit more Cheddar cheese is sprinkled over the top, and then the quiche is slipped into the oven until it 's set." View Complete Recipe Details and Reviews | |