Sunday 11 August 2013

Review Allrecipes Daily Recipes for Main Dishes 08-11-2013

Allrecipes Daily Recipes for Main Dishes
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Meatloaf: Classic Meatloaf
Aug 11th 2013, 00:00

Classic Meatloaf

4.32 / 5 Stars | 69 Reviews

by Chef John

"The secrets to this meatloaf are fresh, very finely diced vegetables that give it moisture and flavor -- and a light touch in mixing together the ingredients. This hearty meatloaf is the perfect meal for cool fall and winter evenings, served with mashed potatoes and simple mushroom gravy."

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Calzones: Spooky Calzone Snake
Aug 11th 2013, 00:00

Spooky Calzone Snake

4.29 / 5 Stars | 30 Reviews

by prttimecook

"One long calzone, baked in the shape of a snake, can be cut into individual servings after baking. Stuff with your favorite pizza toppings and lots of cheese. "

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Tacos, Burritos and Enchiladas: Lime Chicken Soft Tacos
Aug 11th 2013, 00:00

Lime Chicken Soft Tacos

4.44 / 5 Stars | 1498 Reviews

by Marissa Wright

"A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good!"

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Main Dish Salads: Chicken Macaroni Salad
Aug 11th 2013, 00:00

Chicken Macaroni Salad

4.4 / 5 Stars | 12 Reviews

by purple

"Toss cooked macaroni with a simple mix of chicken, corn, peas, carrots, shredded lettuce, mayonnaise and dried basil for a colorfully delicious chilled salad."

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Main Dish Seafood: Salmon Tango
Aug 11th 2013, 00:00

Salmon Tango

4.43 / 5 Stars | 118 Reviews

by HILDA CUNNINGHAM

"Salmon fillets are marinated in a tangy soy sauce and white wine blend, then tossed on the grill!"

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Steaks and Chops: Roast Pork Loin Chop
Aug 11th 2013, 00:00

Roast Pork Loin Chop

3.65 / 5 Stars | 27 Reviews

by PATSYSH

"An easy and moist recipe for delicious pork loin chops."

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Stuffed Main Dishes: Stuffed French Toast II
Aug 11th 2013, 00:00

Stuffed French Toast II

4.54 / 5 Stars | 109 Reviews

by ELISAW

"Cream cheese and raspberry jam sandwiches are transformed into wonderful slices of stuffed French toast! Feel free to experiment with this recipe - it's very versatile."

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Roasts: Pork Chops with Raspberry Sauce
Aug 11th 2013, 00:00

Pork Chops with Raspberry Sauce

4.59 / 5 Stars | 516 Reviews

by Robin Seidel

"Succulent herbed boneless pork loin chops paired with a tangy raspberry sauce ... heaven on a plate! This is a special family dish or perfect for company. I accompanied it with mashed potatoes and julienned steamed carrots. My husband can't wait to have it again."

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Pesto Recipes: Creamy Pesto Shrimp
Aug 11th 2013, 00:00

Creamy Pesto Shrimp

4.62 / 5 Stars | 748 Reviews

by Loretta Buffa

"Butter, cream, Parmesan cheese and pesto converge into a luxurious sauce to be served with cooked shrimp or crab meat and hot linguine."

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Slow Cooker Recipes: Slow Cooker Butter Chicken
Aug 11th 2013, 00:00

Slow Cooker Butter Chicken

4.41 / 5 Stars | 102 Reviews

by The Meal Planner

"Chicken thigh meat cooks with tandoori masala and garam masala in a sauce of coconut milk and tomato in this tasty Indian classic."

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Burgers: Triple Bypasses
Aug 11th 2013, 00:00

Triple Bypasses

4.35 / 5 Stars | 34 Reviews

by HOLSINAR

"Awesome for a barbeque. Can't decide whether to have hotdogs or hamburgers to grill out? Well try the ultimate grilled concoction. Great for Superbowl parties."

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Quiche: Springtime Quiche
Aug 11th 2013, 00:00

Springtime Quiche

4.19 / 5 Stars | 12 Reviews

by ANNADRES

"This easy quiche makes its own crust as it bakes, thanks to the biscuit baking mix. It's filled with crumbled bacon, asparagus, and Swiss cheese. Use egg substitute or fresh eggs--whichever you prefer."

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Main Dish Casseroles: Simple Slow Cooker Pork Chops
Aug 11th 2013, 00:00

Simple Slow Cooker Pork Chops

4.22 / 5 Stars | 47 Reviews

by CARRIE98

"Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal."

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Stir-Fry: Eggplant with Garlic Sauce
Aug 11th 2013, 00:00

Eggplant with Garlic Sauce

4.38 / 5 Stars | 77 Reviews

by Whats that Burning smell?

"Smothered in sweet and spicy sauce, this Chinese eggplant dish is sure to please even the pickiest eater."

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Pizza: Basil Goat Cheese Pizza
Aug 11th 2013, 00:00

Basil Goat Cheese Pizza

4.49 / 5 Stars | 31 Reviews

by REINEJESSICA

"Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process."

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Ribs: Plum Glazed Pork Ribs
Aug 11th 2013, 00:00

Plum Glazed Pork Ribs

4.65 / 5 Stars | 24 Reviews

by Michele O'Sullivan

"Have your butcher cut the ribs into serving size pieces. Sit back and enjoy the flavors and the compliments! Spicy chili, plum and soy sauce mixture give these ribs zip!"

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Savory Pies: Luscious Chicken Pot Pie
Aug 11th 2013, 00:00

Luscious Chicken Pot Pie

4.59 / 5 Stars | 152 Reviews

by Michael

"This quick-fix pot pie can be whipped up in minutes and tastes like you spent hours in the kitchen. Cooked, diced chicken breasts are combined with condensed cream of chicken soup and mixed veggies. Pour into a prepared pie shell, cover with a round of pastry, and bake. Makes eight generous servings."

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Meatballs: Finnish Meatballs (Lihapyorykoita)
Aug 11th 2013, 00:00

Finnish Meatballs (Lihapyorykoita)

4.09 / 5 Stars | 56 Reviews

by GLehtimaki

"Try these Finnish meatballs seasoned with allspice and served in a creamy gravy!"

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Sandwiches and Wraps: Koula's Best Ever Chicken Gyros
Aug 11th 2013, 00:00

Koula's Best Ever Chicken Gyros

3.95 / 5 Stars | 42 Reviews

by ITSIE

"This is an unusual version of classic Middle Eastern gyros (only home made under the oven grill). Very tasty and quick to make. Perfect week day dinner. You can prepare it in advance, let it marinade and just stick it in the oven. Best served inside pita bread pockets, with salad and yogurt."

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Deep Fried Main Dishes: Crispy Deep Fried Bacon
Aug 11th 2013, 00:00

Crispy Deep Fried Bacon

4 / 5 Stars | 7 Reviews

by Yolanda

"Battered and fried bacon that is even better after cooking in the oven for 7 minutes. My husband and I saw the idea of fried bacon on the travel channel where they just battered and fried it and we decided to make it. It was so good. But then we cooked in the oven and it was even better. Serve with white gravy and it is a heart attack waiting to happen but tastes so good!"

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