Sunday 9 June 2013

Review Allrecipes Daily Recipes for Main Dishes 06-09-2013

Allrecipes Daily Recipes for Main Dishes
Allrecipes Daily Recipes Daily Feed
Deep Fried Main Dishes: Baked BBQ Fried Chicken
Jun 9th 2013, 00:00

Baked BBQ Fried Chicken

4.33 / 5 Stars | 59 Reviews

by Jenny Sook

"This is a wonderful Southern treat in which everyone will enjoy! Remember, you can also eat the chicken without the BBQ sauce as well."

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Main Dish Casseroles: Upside Down Pizza
Jun 9th 2013, 00:00

Upside Down Pizza

4.05 / 5 Stars | 137 Reviews

by CREATIVEVESTS

"A browned ground beef, onion, garlic and spaghetti sauce is layered with cheeses and baked with crescent rolls on top. This recipe makes my kids jump for joy. When I tell them we are having this, they are at the table...ON TIME!"

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Burgers: Chinese-Style Cheeseburgers
Jun 9th 2013, 00:00

Chinese-Style Cheeseburgers

4.22 / 5 Stars | 40 Reviews

by sal

"Hamburgers with chunks of cheddar and water chestnuts, seasoned with mustard and soy sauce."

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Pizza Recipes: Goat Cheese and Tomato Pizza
Jun 9th 2013, 00:00

Goat Cheese and Tomato Pizza

4.2 / 5 Stars | 14 Reviews

by JenFen

"This homemade pizza substitutes goat cheese for mozzarella. You can use the sauce recipe, or use store-bought sauce to make it easier. You can always add any other ingredients - artichoke hearts make a great addition!"

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Pesto Recipes: Ziti with Tomato-Pesto Sauce
Jun 9th 2013, 00:00

Ziti with Tomato-Pesto Sauce

4.04 / 5 Stars | 17 Reviews

by Risa G

"Simmer a jar of tomato and basil spaghetti sauce with rich and nutty pesto when you need a quick but luxurious pasta sauce. Serve over hot ziti and top with freshly grated Parmesan cheese."

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Sandwiches and Wraps: Smoked Turkey Tortilla Wraps
Jun 9th 2013, 00:00

Smoked Turkey Tortilla Wraps

4.41 / 5 Stars | 42 Reviews

by June Faver

"These whole wheat, turkey, and avocado wraps are a great way to use leftover smoked turkey. My kids have always liked the leftovers as much as the 'firstovers'! These are different but yummy."

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Ribs: Quick Baby Back Ribs
Jun 9th 2013, 00:00

Quick Baby Back Ribs

4.76 / 5 Stars | 31 Reviews

by Mike Swieton

"This is an easy recipe for ribs which won't be tough, like smoked ribs, or fall off the bone, like braised ribs. These ribs are done the right way, and I've never had better ribs than this."

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Savory Pies: Turkey Pot Pie a la Kat
Jun 9th 2013, 00:00

Turkey Pot Pie a la Kat

5 / 5 Stars | 2 Reviews

by Semichee

"Sweet potato is the surprise ingredient in this comforting pot pie. Leftover turkey never tasted so good."

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Main Dish Seafood: Mussels Provencal
Jun 9th 2013, 00:00

Mussels Provencal

4.11 / 5 Stars | 7 Reviews

by Corinne Hobin

"A tomato sauce recipe for mussels is great if you don't like the usual wine recipes (like me!). There is no salt or butter. Here's a tip to make sure mussels are fresh: tap the opening of the mussel on a hard surface, if the shell closes you've got yourself some nice fresh mussels!"

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Slow Cooker Recipes: Slow Cooker Posole with Pork and Chicken
Jun 9th 2013, 00:00

Slow Cooker Posole with Pork and Chicken

4.23 / 5 Stars | 21 Reviews

by kreativekuisine

"This traditional New Mexican food served especially during the Christmas holidays can be enjoyed throughout the year. This soup, which can be made a variety of ways, freezes well and definitely qualifies as a comfort food."

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Stuffed Cabbage: Turkey Cabbage Rolls
Jun 9th 2013, 00:00

Turkey Cabbage Rolls

4.18 / 5 Stars | 78 Reviews

by DHANO923

"This is my version of cabbage rolls using ground turkey instead of ground beef. This dish freezes well, so you can have half for dinner and freeze the other half for another time. Mashed potatoes make a good side dish."

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Tacos, Burritos and Enchiladas: Fry Bread Tacos II
Jun 9th 2013, 00:00

Fry Bread Tacos II

4.59 / 5 Stars | 345 Reviews

by Robyn Bloomquist

"A yummy twist to an old favorite. The frybread makes the difference. It's a popular request at my house. I do up everything but the frybread in advance, and just heat up before serving. Leftover frybread can be used as dessert - coat it with cinnamon and sugar, and drizzle with honey."

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Main Dish Salad: Curry Chicken Salad
Jun 9th 2013, 00:00

Curry Chicken Salad

4.16 / 5 Stars | 28 Reviews

by Susan B. Taliaferrp

"Curry has its way with chicken and this delightful salad is no exception. Whips up quickly and is so versatile. Nice spread on thick slices of raisin bread or tucked inside a scooped out avocado."

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Meatless Main Dishes: Vegetarian Haggis
Jun 9th 2013, 00:00

Vegetarian Haggis

4.28 / 5 Stars | 16 Reviews

by NORTHERNLIGHT1

"'Fair fa' your honest, sonsie face, Great chieftain o' the puddin-race!' Here's a tasty vegetarian version of The Robbie Burns Night sausage, passed on to me by some friends from Cape Breton."

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Calzones: Pinwheel Italian Calzones
Jun 9th 2013, 00:00

Pinwheel Italian Calzones

4.18 / 5 Stars | 70 Reviews

by Lisa Smith

"Once you try these mini calzones, you may never go back to fixing the large ones again! These calzones come together in a snap, and are a great way to sneak a few veggies into your kid's diet. The best part is they are small so it makes it easy for little hands to pick up and eat. Plus they taste like pizza and there's even a dipping sauce!"

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Meatloaf: Lover's Loaf
Jun 9th 2013, 00:00

Lover's Loaf

4.45 / 5 Stars | 27 Reviews

by JennyB

"Spinach, provolone cheese, and prosciutto and rolled into a meatloaf spiral before being roasted with red wine. This is not your mother's meatloaf!"

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Stuffed Bell Peppers: Vegetarian Stuffed Peppers
Jun 9th 2013, 00:00

Vegetarian Stuffed Peppers

4.25 / 5 Stars | 72 Reviews

by DWYATT

"This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight."

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Steaks and Chops: Grilled Salmon Kyoto
Jun 9th 2013, 00:00

Grilled Salmon Kyoto

4.67 / 5 Stars | 135 Reviews

by MEYERKL2

"This grilled salmon gets its great taste from a unique marinade flavored with garlic, soy sauce, orange and ginger!"

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Meatballs: World's Fastest Meatballs
Jun 9th 2013, 00:00

World's Fastest Meatballs

4.5 / 5 Stars | 11 Reviews

by Chef John

"These beef and veal meatballs can be made quickly using a small portion scooper. Simmer them in the tomato sauce of your choice for a delicious spaghetti and meatball dinner."

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Roasts: Marinated Ranch Style Pot Roast
Jun 9th 2013, 00:00

Marinated Ranch Style Pot Roast

3.82 / 5 Stars | 7 Reviews

by Teri Denliger

"An overnight marination in red-wine vinegar, ranch salad dressing, and herbs tenderizes rib eye roast and adds distinctive flavor."

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Stuffed Zucchini: Mushroom Stuffed Zucchini
Jun 9th 2013, 00:00

Mushroom Stuffed Zucchini

4.5 / 5 Stars | 51 Reviews

by lompoc sheri

"Zucchini are hollowed out, stuffed with a cheesy mushroom filling, and broiled until browned and bubbling for an easy and meatless main dish. You can make them ahead and broil later, too."

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Stir-Fry: Tofu with Ground Pork Stir-Fry
Jun 9th 2013, 00:00

Tofu with Ground Pork Stir-Fry

3.88 / 5 Stars | 5 Reviews

by SLINKYWINK

"Asian style stir-fried tofu with ground pork and diced shiitake mushrooms. Serve over steaming rice. Delicious!"

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Quiche Recipes: Ham and Wild Rice Quiche
Jun 9th 2013, 00:00

Ham and Wild Rice Quiche

4.63 / 5 Stars | 37 Reviews

by Sue S.

"This is a nice change from ordinary quiche. Full of ham, wild rice, mushrooms, red bell peppers, and flavored with a touch of Dijon mustard, this quiche is fabulous for breakfast, lunch, or dinner. And the meat & veggie mixture is terrific simply scrambled with eggs for a quickie meal!"

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