"Easy, tasty stir-fry recipe. Delicious and fresh taste!!! Passed down from my father. Recipe may seem long, but you can whip it up in no time. Also, feel free to use any vegetables that you like, or add bamboo shoots or water chestnuts at the end of the recipe!"
"Eggplant slices are dipped in egg and bread crumbs and then baked, instead of fried. The slices are layered with spaghetti sauce, mozzarella and Parmesan cheeses."
"For a stunning main dish, stuff jumbo shells with a savory blend of beef and onions, then bake them between layers of tomato sauce enriched with cottage cheese, basil, oregano and garlic. Be sure to grate mozzarella over the top to make a lovely melt."
"Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process."
"The calzone dough is prepared in the bread machine, and then it's stuffed with Italian sausage, pizza sauce and mozzarella cheese and baked until golden brown."
"Fun bird nests made from baked hash brown potatoes enclose beaten egg, bacon, and cheese for a recipe that's perfect for an Easter brunch or a tasty grab-and-go breakfast."
"Filling the pockets of each chicken breast with mozzarella guarantees that the chicken itself is beautifully tender. The chicken can be prepared in advance and then baked at the last minute."
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