Monday 21 April 2014

Review Allrecipes Daily Recipes for Main Dishes 04-21-2014

Allrecipes Daily Recipes for Main Dishes
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Steaks and Chops: Spicy Lime-Cilantro Marinated Flank Steak
Apr 21st 2014, 00:00

Spicy Lime-Cilantro Marinated Flank Steak

4.31 / 5 Stars | 82 Reviews

by Ryan Nomura

"Flank steak is grilled after having spent the night in a fresh and spicy marinade. The marinade also serves as a sauce for the freshly grilled meat. This can be used in fajitas, as an appetizer, or a main dish. Also good in sandwiches. Just make sure you reserve some of the marinade for a sauce."

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Deep Fried Main Dishes: Taylor's Piroshki
Apr 21st 2014, 00:00

Taylor's Piroshki

4.53 / 5 Stars | 98 Reviews

by TAYLORSMOMMY

"These are authentic Russian piroshki filled with ground beef and onion, seasoned with dill weed and deep fried. You could also add a little cheese in the filling as you are making them. They also may be baked."

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Meatloaf: Best Bobotie
Apr 21st 2014, 00:00

Best Bobotie

4.65 / 5 Stars | 17 Reviews

by trixie

"This South African original is similar to meatloaf, but so much better. A slightly sweet curry flavors ground beef with a milk and egg custard on top. It's delicious!"

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Ribs: Wonderful Short Ribs
Apr 21st 2014, 00:00

Wonderful Short Ribs

4.5 / 5 Stars | 227 Reviews

by MEDIVALU

"Simmered slowly in a savory tomato sauce, these ribs are so tender the meat falls off the bone. Serve over rice."

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Meatballs: Kebab Massalam
Apr 21st 2014, 00:00

Kebab Massalam

4.63 / 5 Stars | 5 Reviews

by 77rezride

"Ground lamb is mixed with turmeric, green chili peppers, and coriander seeds, then formed into meatballs, and skewered with red bell pepper in these tasty meat sticks."

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Roasts: Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili
Apr 21st 2014, 00:00

Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili

4.57 / 5 Stars | 231 Reviews

by ValleyGirl

"Tender pork and black beans stew all day in your slow cooker. Just combine the ingredients, set the cooker to low, and 8 to 10 hours later enjoy a rich and delicious chili."

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Stuffed Main Dishes: Stuffed Peppers My Way
Apr 21st 2014, 00:00

Stuffed Peppers My Way

4.62 / 5 Stars | 638 Reviews

by Sandy

"Roasted green bell peppers are stuffed with feta cheese and a mixture of rice and green onions."

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Stir-Fry: Pork in Peanut Sauce
Apr 21st 2014, 00:00

Pork in Peanut Sauce

4.02 / 5 Stars | 31 Reviews

by GILL846

"A quick, easy, and delicious way to serve pork! Marinated in a sauce of ginger, garlic, red pepper flakes, soy sauce, chicken broth, and peanut butter; then simmered with stir-fried onions, cashews, and vegetables. Serve over a bed of chopped romaine or noodles."

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Curry Main Dishes: Chicken Curry Salad
Apr 21st 2014, 00:00

Chicken Curry Salad

4.47 / 5 Stars | 37 Reviews

by GODGIFU

"An easy solution for a curry craving. Simple chicken salad seasoned with a spicy curry sauce."

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Tacos, Burritos and Enchiladas: Potato and Bean Enchiladas
Apr 21st 2014, 00:00

Potato and Bean Enchiladas

4.29 / 5 Stars | 111 Reviews

by Syd

"Vegetarian potato and pinto bean enchiladas smothered in tomatillo salsa and queso fresco. Make it as spicy as you like with the addition of jalapenos to either, or both, sauce and filling."

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Burgers: Tex-Mex Burger with Cajun Mayo
Apr 21st 2014, 00:00

Tex-Mex Burger with Cajun Mayo

4.64 / 5 Stars | 288 Reviews

by Sarah Stephan

""A jazzy way to spice up the boring basic burger that will tantalize your taste buds! Cajun spiced mayonnaise is the perfect complement to these spicy beef burgers.""

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Quiche: Salmon and Swiss Chard Quiche
Apr 21st 2014, 00:00

Salmon and Swiss Chard Quiche

4.22 / 5 Stars | 37 Reviews

by SnagleB

"This is a crustless quiche that looks and tastes great. Red Swiss chard makes the quiche very attractive. It would also be good with half the salmon and twice the chard for a different flavor emphasis."

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Casseroles: Tuna Noodle Casserole III
Apr 21st 2014, 00:00

Tuna Noodle Casserole III

4.32 / 5 Stars | 152 Reviews

by Marie

"A quick layered casserole with tuna, cheese and egg noodles. Experiment with different cheeses and soups to develop your own family recipe! For variety, add chopped celery, peas and/or carrots."

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Main Dish Salads: Cashew Avocado Chicken Salad
Apr 21st 2014, 00:00

Cashew Avocado Chicken Salad

4.38 / 5 Stars | 123 Reviews

by JELIZUBA

"Avocados, bacon, and cashews are a great way to perk up the ol' chicken salad. These sandwiches are filling and delicious!"

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Pizza: Unbelievable Spinach Calzones
Apr 21st 2014, 00:00

Unbelievable Spinach Calzones

4.24 / 5 Stars | 220 Reviews

by WHEATFIELDS

"Delicious, satisfying, and very easy to make. My kids will even eat spinach this way! We serve them with warmed spaghetti sauce to dip them in and a salad. Yum!"

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Calzones: Bread Machine Calzone
Apr 21st 2014, 00:00

Bread Machine Calzone

4.66 / 5 Stars | 193 Reviews

by Kevin K.

"For this tasty Italian specialty, the dough is prepared in the bread machine, and then it's filled with Italian sausage, pizza sauce and mozzarella cheese. Serve with pasta."

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Savory Pies: Zucchini Pie
Apr 21st 2014, 00:00

Zucchini Pie

4.09 / 5 Stars | 28 Reviews

by Kim Graber

"We like this one because it looks so pretty with dabs of green zucchini, yellow corn and red tomato. These veggies are folded into a buttermilk batter and baked with cheese and egg. Great zucchini treat, anytime."

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Pesto Recipes: Italian Chicken with Pesto Potatoes
Apr 21st 2014, 00:00

Italian Chicken with Pesto Potatoes

4.26 / 5 Stars | 39 Reviews

by Paula Fitzgerald

"Filling the pockets of each chicken breast with mozzarella guarantees that the chicken itself is beautifully tender. The chicken can be prepared in advance and then baked at the last minute."

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Sandwiches and Wraps: Grilled Italian Sausage with Marinated Tomatoes
Apr 21st 2014, 00:00

Grilled Italian Sausage with Marinated Tomatoes

4.62 / 5 Stars | 17 Reviews

by chefsazy

"This sandwich is a tasty way to serve Italian sausages. It is a Friday night regular for my family."

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Main Dish Seafood: Miso-Glazed Salmon
Apr 21st 2014, 00:00

Miso-Glazed Salmon

4.82 / 5 Stars | 10 Reviews

by WhatsCookingwithKids

"With a few quick whisks, you'll have a delicious savory-sweet marinate that turns your every day salmon into an exciting Asian-inspired meal."

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